Round Tart/Quiche Pan 6.5" x 1"
Whether you are baking a fruit
tart or a savory quiche, or even a pie, these are the tart pans
preferred by professionals worldwide. Anodized aluminum is the reason
your tarts will bake evenly, cool faster, creating a firm and flaky
crust every time. The removable-bottom makes it easy to display and
serve your tart. Available in round, square and rectangle shapes.
- Fluted sides for professional results
- Removable-bottoms
- Will NEVER rust, chip, peel or flake
- No extra metals means no overbaking
- Even heating - NO hot spots!
- Temperature rated to 550° F
- Hand wash recommended
Original: $6.99
-70%$6.99
$2.10More Images
Round Tart/Quiche Pan 6.5" x 1"
Whether you are baking a fruit
tart or a savory quiche, or even a pie, these are the tart pans
preferred by professionals worldwide. Anodized aluminum is the reason
your tarts will bake evenly, cool faster, creating a firm and flaky
crust every time. The removable-bottom makes it easy to display and
serve your tart. Available in round, square and rectangle shapes.
- Fluted sides for professional results
- Removable-bottoms
- Will NEVER rust, chip, peel or flake
- No extra metals means no overbaking
- Even heating - NO hot spots!
- Temperature rated to 550° F
- Hand wash recommended
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Product Information
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Shipping & Returns
Description
Whether you are baking a fruit
tart or a savory quiche, or even a pie, these are the tart pans
preferred by professionals worldwide. Anodized aluminum is the reason
your tarts will bake evenly, cool faster, creating a firm and flaky
crust every time. The removable-bottom makes it easy to display and
serve your tart. Available in round, square and rectangle shapes.
- Fluted sides for professional results
- Removable-bottoms
- Will NEVER rust, chip, peel or flake
- No extra metals means no overbaking
- Even heating - NO hot spots!
- Temperature rated to 550° F
- Hand wash recommended
