Springform Pan 8"

Springform Pan 8"
These 3” deep springform cake pans allow room for adding fruit or
streusel topping while it is still in the pan. The wide pedestal base
makes it easier for handling and transporting your cake and also doubles
as a cake stand. These anodized aluminum pans can be used for any cake
batter, but are ideal for cheesecake, upside-down cakes and
streusel-topped cakes.

• Heats faster and cools quicker preventing overbaking
• Will NEVER rust, chip, flake or peel
• Even-wall thickness for even heating
• Commercial stainless steel buckle
• Pedestal base design
• Hand wash recommended